Campina Echte Slagroom - 250g
Barcode: 8712800145257 (EAN / EAN-13)
Product characteristics
Quantity: 250g
Packaging: Spuitbus
Brands: Campina
Categories: Dairies, Creams, Whipped creams
Stores: Jumbo
Countries where sold: Belgium, Netherlands
Ingredients
→ Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Milk
Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
NOVA group
4 - Ultra processed food and drink products
Nutrition facts
NutriScore color nutrition grade
Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.
28 g Fat in high quantity
11 g Sugars in moderate quantity
0.07 g Salt in low quantityServing size: 10g
Comparison to average values of products in the same category:
(44 products)(1402 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
| Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (10g) | Creams | Dairies |
|---|---|---|---|---|
| Energy (kJ) | ? | ? | ? | 903 kj |
| Energy (kcal) | 304 kcal | 30 kcal | +13% | +47% |
| Energy | 1,272 kj (304 kcal) | 127 kj (30 kcal) | +14% | +46% |
| Fat | 28 g | 2.8 g | +7% | +85% |
| - Saturated fat | 20 g | 2 g | +15% | +103% |
| Carbohydrates | 11 g | 1.1 g | +106% | +103% |
| - Sugars | 11 g | 1.1 g | +119% | +125% |
| Proteins | 2.2 g | 0.22 g | -9% | -78% |
| Salt | 0.07 g | 0.007 g | -20% | -90% |
| Sodium | 0.028 g | 0.003 g | -20% | -90% |
| Nutrition score - France | 15 | 15 | +15% | +73% |
| Nutri-Score | D | D | D | C |
Product added on by frank-tervuren.
Last edit of product page on by date-limite-app.
Product page also edited by kiliweb, moon-rabbit, openfoodfacts-contributors, sebleouf, yuka.Zm80T0ZZc2l2ZVZRdU1adjFRdnBvc2dxMzRhcVFtK0ZlK2s4SVE9PQ.